Wild Food Recipes
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Wild Garlic Soup

Ingredients

Method

1. Sweat off the chopped onion, leek and celery with the butter (without colour) for 5 mins
2. Add the peeled & chopped potato & cover with just enough water to cook.
3. Simmer for 30 mins
4. Add the washed wild garlic & continue to cook rapidly for 5 mins more
5. Blend your mix (use a work top type blender or even a hand blender)
6. Add cold water to your mix to get the correct consistence & season to taste
7. By not adding all of the water at the beginning, you will be left with a dark & vibrant coloured soup

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